XS Sensor 2-Pore F S7
XS Sensor 2-Pore F S7
R3,115.98
Model: 2 Pore F
Code: 32200293
Head: S7 connector
pH range: 0…14
Temperature range: 0…60 °C
Temperature sensor: No
Shaft material: POM/Glass
Diaphragm: 2 open pore
Reference system: Ag coated
Electrolyte: Polymer
Shaft length: 90 mm / 50 mm
Shaft diameter: 12 mm / 6 mm
Note / Application: For meat and cheese spear application
Electrode excludes:
- IBOR33551733 - S7/BNC cable for connection to pH meter with a BNC pH port (required)
- IBOR50002012 - Temperature probe for meters with RCA temperature port (optional)
Availability:On Request
SKU
IBOR32200293
BrandGiorgio Bormac s.r.l
Description: pH Electrode combined with S7 screw head. Body in plastic (PEEK) and glass. Dimensions (LXØ) 35x6 mm. Filled polymer, maintenance-free. Thanks to 6 mm tip is ideal for meats and cheeses and penetration measurements. pH 0 ... 14, temperature 0 ... 60 °C.
TECHNICAL SPECIFICATIONS
| REGULATIONS | |
| Regulations | Dir 2011 / 65 / EU; Dir 2015 / 863 / EU; Reg 1934 / 2004 (EC); Reg 2016 / 1416 (EU) |
| PERFORMANCE | |
| pH measuring range (max.; min.) | 14; 0 |
| Temperature measuring range (max.; min.) | 60 °C; 0 °C |
| FEATURES | |
| Application | Ideal for meat and cheeses and penetration measurements |
| Body material | POM / Glass |
| Connection | S7 connector |
| Diaphragm | Open pore |
| Electrolyte | Polymer |
| Number of diaphragms | 2 |
| Reference system | Ag coated |
| DIMENSION AND WEIGHT | |
| Body diameter | 12 mm / 6 mm (tip) |
| Body length | 90 mm / 50 mm |
| Brand | Giorgio Bormac s.r.l |
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